1 (16 oz) jar reduced-fat spaghetti sauce
1/2 C part skim ricotta cheese
1 1lb box ziti
1/2 C shredded reduced-fat italian cheese blend
- Preheat broiler. In a large bowl, mix the spagheeti sauce and ricotta thoroughly until smooth.
- Meanwhile, cook the ziti according to the package directions. Drain and stir into the sauce, then spread into a 9x13 baking dish. Sprinkle with cheese blend. Broil until cheese is melted and golden - about 5 minutes.
1 comment:
Oh my!! That sounds delicous. I can't wait to make it. I love ricotta cheese.
Thanks for sharing.
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