Oven-Fried Pork Chops

This recipe I found many moons ago. The kids love it and so do we! You can also use chicken breast strips and it's just as delicious. I hope you all are enjoying the recipes that we are sharing.

Preheat oven to 425 degrees

8 Pork Loins 3/4 inch thick
4 tbsp of melted butter
2 eggs beaten with 4 tbsp of milk and a dash of black pepper
1 box of your favorite stuffing FINELY CRUSHED (I use a food processor for this)

Pour melted butter into baking pan coating the whole pan.
In a shallow dish place egg mixture and in another dish place finely crushed stuffing.
Dip chops into egg mixture and coat both sides with stuffing. Place chops in prepared pan.

Bake uncovered, in 425 oven for 10 minutes.
Turn chops.
Bake for another 10-15 minutes or until juices run clear.